Tuesday, February 24, 2009

Chicken Ranch Pizza

Jared was a big fan of this one...


  • 1 package chicken breast tenders
  • flour for dusting
  • 1 (10 ounce) can refrigerated pizza crust
  • 1/2 cup Ranch-style salad dressing
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded Cheddar cheese
  • 1 cup chopped tomatoes
  • 1/4 cup chopped green onions
  • 4 strips of bacon, cooked


  1. Preheat oven to according to the package directions on the pizza dough.
  2. Dust the chicken with flour
  3. Place chicken in a large skillet over medium-high heat with olive oil. Cook until no longer pink, and juices run clear. Cool, then either shred or chop into small pieces.
  4. Unroll dough, and press into the prepared pizza pan or baking sheet. Bake for a few minutes to let crust set up then take out.
  5. Spread ranch dressing over partially baked crust. Sprinkle on mozzarella cheese. Place tomatoes, green onion, chicken and bacon on top of mozzarella cheese, then top with Cheddar cheese. Return to the oven for the remaining time according to crust directions, or until the cheese is bubbly and the crust is golden brown.

1 comment:

Landstrom family said...

This looks like a pizza I just had from Sam's but I bet tastes much better! :) Yay!